Quality Control Executive #84736

About this role

Job Description
Industry/ Organization Type: Food Manufacturing / Poultry Farm
Position Title: Quality Control Executive
Working Location: West Region
Working Hours: 5-days (9am to 6pm)
Salary Package: Basic + Bonus
Duration: Permanent

Key Responsibilities
Check and inspect raw materials, production process, and finished products.
Ensure food quality, hygiene, and safety standards are followed.
Monitor cleanliness and proper food handling practices
Prepare QC reports and maintain inspection records.
Support HACCP, GMP, and food safety procedures.
Investigate quality issues and assist with corrective actions.
Assist during internal and external audits.
Perform other ad hoc duties assigned.

APPLY NOW!!!
Diploma / Degree in Food Science, Food Technology, or related field.
Experience in food manufacturing or QC is preferred.
Knowledge of HACCP, GMP, and food safety standards is an advantage.
Good communication and problem-solving skills.
Able to work independently and as a team.

Kindly apply through ANY of the following methods:
Submit your application by clicking the APPLY button;
Email your resume to [email protected]. Please indicate #84736 on the email subject.

Anradus Application Policy: We value each application and ensure every resume is reviewed. Our process is efficient, typically concluding within 3 working days. If you do not receive communication from us within this timeframe, it's likely that your application has not been shortlisted by our client. In such cases, we recommend continuing your job search to maximize your opportunities.

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