Jr. Sous Chef
Marriott · Andhra Pradesh, India · 2026-08-02
About this role
Additional Information Job Number 26095623 Job Category Food and Beverage & Culinary Location Sy. No 258/1C, 2C,3C1,259/5C,6C, 260/2, Tirupati, Andhra Pradesh, India, 517502 VIEW ON MAP (https://www.google.com/maps?q=Sy.%20No%20258/1C%2C%202C%2C3C1%2C259/5C%2C6C%2C%20260/2%2C%20Tirupati%2C%20Andhra%20Pradesh%2C%20India%2C%20517502) Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talent…
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