Executive Chef in Georgian Restaurant

Tietoa tehtävästä

We are looking for an experienced and passionate **Executive Chef** to lead the kitchen of our Georgian restaurant.

We are looking for someone who has a deep understanding of **Georgian cuisine and culinary traditions**, while also having the creativity to develop unique dishes using high-quality local ingredients.

Responsibilities

- Lead and manage the kitchen team, ensuring smooth and efficient daily operations

- Develop, maintain, and continuously improve the restaurants menu

- Create unique and authentic Georgian dishes while respecting traditional cooking techniques

- Develop new dishes using seasonal and locally sourced ingredients

- Ensure consistent food quality, presentation, taste, and portion control

- Manage food preparation, kitchen organization, and daily service

- Maintain high standards of food safety, hygiene, and cleanliness

- Manage food costs, inventory, ordering, and minimize waste

- Train, mentor, and develop kitchen team members

- Establish and maintain kitchen procedures and quality standards

- Collaborate with management on menu development, seasonal specials, and culinary concepts

- Ensure the kitchen operates efficiently and professionally during busy service periods

**Requirements**

- **Minimum 5 years of experience working in a Georgian kitchen as an Executive Chef or in a senior chef position**

- **Fluent Georgian language** — Georgian is the working language in the kitchen

- Strong knowledge of traditional Georgian cuisine, ingredients, and cooking techniques

- Demonstrated ability to create unique menus while maintaining the authenticity of Georgian cuisine

- Experience working with **local and seasonal ingredients**

- Strong leadership and team-management skills

- Excellent organizational and communication skills

- High standards for food quality, consistency, and presentation

- Passion for Georgian culinary culture and a creative approach to cooking

What We Offer

- **35-hour working week**

- **Competitive salary**

- Opportunity to take a leading role in developing the restaurants culinary identity

- A **fast-growing and knowledgeable team**

- A professional environment where creativity, expertise, and high-quality Georgian cuisine are valued

Georgian Wine restaurant